This is one of those perfect soups for a chilly winters day. My favourite part is it takes virtually no time to prepare.
Saute 1 lb of lean ground turkey and a chopped onion in a bit of olive oil. Once the meat is cooked through, add 2 15 oz cans of white beans, a 16 oz jar of green salsa, and 1 container (box) of low fat chicken broth. Add about 2 tsp of cumin and simmer 15 minutes.
Voila! Dinner is D-O-N-E!!!
(1/2/08)